Monday, Nov 17
Breakfast
SERVED 7:15 - 8 AM Biscuits & Gravy: $2.50 Bacon (2 pieces): $0.75 Sausage (1 patty): $0.75 Eggs: $2.00
Lunch
Sheet Pan Pizza: $4.00 Caesar Side Salad: $1.50 Salad Bar: Small - $4.50 / Large- $6.00 TBD: Cup - $1.50 / Bowl- $3.00 Cup Soup & Small Salad Combo: $5.50 Desserts: $2.00 Grab 'n' Go Items: varies
Tuesday, Nov 18
Breakfast
SERVED 7:15 - 8 AM Biscuits & Gravy: $2.50 Bacon (2 pieces): $0.75 Sausage (1 patty): $0.75 Eggs: $2.00
Lunch
Cafeteria Closed for Lunch
Wednesday, Nov 19
Breakfast
Grab 'n' Go Breakfast items will be available
Lunch
Cafeteria Closed for Lunch
Thursday, Nov 20
Breakfast
Grab 'n' Go Breakfast items will be available
Lunch
Annual Thanksgiving Meal: $15 - Roasted Turkey - Baked Ham - Cornbread Dressing - Mashed Potatoes and Turkey Gravy - Whipped Sweet Potatoes - Green Bean Casserole - Cranberry Relish - Dinner Roll - Slice of Pumpkin or Pecan Pie - Drink Seniors 55+ may download/print a $2 off coupon under the events section of the PTC Website: pioneertech.edu
Friday, Nov 21
Breakfast
SERVED 7:15 - 8 AM Biscuits & Gravy: $2.50 Bacon (2 pieces): $0.75 Sausage (1 patty): $0.75 Eggs: $2.00
Lunch
Chef's Choice (one entree, two sides, and drink): $6.00 Salad Bar: Small - $4.50 / Large- $6.00 Soup TBD: Cup - $1.50 / Bowl -: $3.00 Cup Soup & Small Salad Combo: $5.50 Desserts: $2.00 Grab 'n' Go Items: varies
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.