Breakfast is Served Monday - Friday
7:15 - 8:00 am

Lunch Menu
Served 11:00 am - 1:00 pm

Monday, February 16
Campus Closed for Presidents Day

Tuesday, February 17
Chicken and Sausage Jambalaya
Seasoned Rice
Fried Okra

Wednesday, February 18
Braised Pork Chops
Mashed Potatoes w/ Gravy
Seasoned Vegetables

Thursday, February 19
Chef's Choice
(one entree, two side, and drink)

Friday, February 20
Pulled Pork Sandwiches
Potato Salad
Baked Beans

Soup of the Week
Chicken and Noodles

Times and menus may change due to unforeseen circumstances

To look ahead, download the PTC App. For more info click here