Breakfast is Served Monday - Friday
7:15 - 8:00 am

Lunch Menu
Served 11:00 am - 1:00 pm

Monday, Jan. 12
Battered Fish
Potato Wedges
Coleslaw

Tuesday, Jan. 13
Fiesta Chicken
Mexican Rice
Refried Beans

Wednesday, Jan. 14
Cheese Crumb Pork Chop
Garlic Parmesan Pasta
Seasoned Vegetable

Thursday, Jan. 15
Mississippi Pot Roast
Mashed Potatoes
Glazed Carrots

Friday, Jan. 16
Chef's Choice
(one entree, two sides, and drink)

Soup of the Week
Creamy Butternut Squash

Times and menus may change due to unforeseen circumstances

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