Pioneer Technology Center (PTC) recently offered a unique and engaging opportunity for 8th, 9th, and 10th grade students to explore the exciting world of culinary arts. Under the instruction of Brenda Pollak, students participated in the Culinary Academy, a hands-on experience designed to ignite a passion for cooking and teach essential kitchen skills. Throughout the academy, students not only learned the fundamentals of food preparation but also gained valuable lessons in teamwork, creativity, and kitchen safety.
The Culinary Academy created a supportive and inspiring environment for rising stars in the kitchen, helping them gain confidence as they prepared a variety of delicious treats. Brenda Pollak, a skilled instructor, guided each student through the culinary process, ensuring an educational and enjoyable experience.
For students interested in taking their culinary journey to the next level, enrollment is open for the full Culinary Arts program at Pioneer Technology Center. For more information, call 580-762-8336.
Above, morning class participants in photo included: Front row left to right: Anna Pruett (Ponca City), Grace Holman (Ponca City), Gia Dickinson (Ponca City), Ava Dickinson (Ponca City), and Norah Singleton (Ponca City). Back row left to right: Jackson Ware (Ponca City), Carlos Sanchez (Ponca City), Crux Swift (Ponca City), John Brien (Ponca City), Justin Brien (Ponca City). Not Pictured: Jaden Bloomer (Ponca City)
Afternoon class participants in the photo included: Front row left to right: Lily Murphy (Blackwell), Alexandria Wolters (Ponca City), Krystel Keith (Ponca City), Ella Wyckoff (Red Rock). Back row left right: Landon Smith (Ponca City), Kamden Sparks (Ponca City), Layton Henderson (Ponca City), Kipptyn Coffman (Newkirk), and Olivia Iverson (Ponca City)