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Hospitality & Tourism


In hospitality & tourism you can . . .
• learn about other cultures
• organize activities for others
• work with all ages and types of people
• have a flexible schedule
• help people make up their minds
• communicate tactfully & courteously
Career Majors:
• restaurant food & beverage services management assistant
• culinary arts management assistant
• culinary arts assistant-entry level

Who Can Enroll? 
adults, high school juniors /seniors
College Credit
available through cooperative agreements with Cowley College
Student Organization
Family, Career & Community Leaders of America (FCCLA)
Certifications/Licensures
Oklahoma Department of Career Technology Education competency: Food handler, Hot foods, Cold foods, Server, Bakery, Cashier, and Manager

Career area knowledge & skills:
academics • communications • problem solving and critical thinking • information technology applications • systems • safety, health, & environmental • leadership & teamwork • ethics & legal responsibilites • employability & career development • technical skills

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